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Lunch Menu


L U N C H   M E N U 

APRIL 22nd - 26th

 

The week's lunch specials rotate weekly and are offered every Monday through Friday, from 11:30 am to 2:00 pm.

PULLED PORK
Sweet potato bun, raspberry-onion jam, fried cabbage and fries

4.600.-

PAN-FRIED PLAICE
Parnsip "veloute", broccoli and fried shallots

4.600.-

MUSHROOM RISOTTO
Pickled shimeji mushrooms, truffle mayo, and roasted hazelnuts

 

4.600.-
TWO-COURSE LUNCH
Soup and a course of the day

5.500.-
THREE-COURSE LUNCH
Soup, course of the day, dessert
6.500.-

 

 

In addition, it's possible to order from the main menu here

 

(V) Vegan (GF) Gluten-free

All prices are in ISK and include Service charges & VAT.
Please inform your server of any allergies or intolerances before placing your order.