Bar Menu

CLASSICS

LANGOUSTINE SOUP (GF) Langoustine, green apples, sour cream	3,900
HAMBURGER (175 GR) Chili mayonnaise, rucola, onion jam, crispy Parma ham, smoked cheese, pickles and fries. Vegetarian and vegan options available (vg)	4,500
CHICKEN SANDWICH Grilled chicken thighs, kimchi mayonnaise, red onion jam and crispy shallot	3,900
STEAK SANDWICH Brioche bread, fried mushrooms, mizuna, red onion and béarnaise sauce	4,500
FISH COURSE OF THE WEEK The freshest catch of the day with seasonal accompaniments	5,200
STEAK (200 G) AND FRIES (GF) Beef tenderloin, Parmesan fries and béarnaise sauce	6,900
CREAMY TAGLIATELLE Chicken or tiger prawns, tomatoes, rucola and Parmesan	4,900
DUCK SALAD Hoisin dressing, cabbage, pomegranate, fennel and red onion	4,900
CAESAR SALAD Croutons, cucumber, parmesan, tomatoes and Caesar dressing Add grilled chicken or tiger prawns	3,800 1,500

BAR-SNACKS

OLIVES (GF, VG)	1,600
SPICY NUT MIX (GF)	1,600
HUMMUS, CRUDITÉ & CRACKERS (GF)	1,900
CHEESE AND CHARCUTERIE	4,500
JAPANESE MILK BREAD Served with whipped skyr butter and Arctic thyme salt	1,400
BAKED HÖFÐINGI CHEESE Pecans, blueberries and chili honey	3,800
CRISPY VEGETABLE GYOZA Chili, spring onion, sesame oil, soy sauce	2,600
CRISPY PORK GYOZA Chili, spring onion, sesame oil, soy sauce	2,600
PARMESAN FRIES Parmesan, rosemary and garlic mayonnaise	1,600
CHILI FRIES Chili mayonnaise, Feykir 24+, Parma ham and spring onion	1,900

^{*last orders taken from the bar menu at 9.30 pm.}

_{(v) Vegetarian (gf) Gluten Free
All prices include Service charge & VAT.}
_{Please inform your server of any allergies or intolerances before placing your order.}